114 GMO Essay Topics & Examples

To write a GMO argumentative essay, you will need an engaging topic that you will be able to explore in detail. Find it in the list below!

Our experts have gathered GMO essay topics that will be great for a variety of assignments. You can examine the advantages and disadvantages of genetically modified foods. Or talk about the harmful effects of pesticides. Besides, click on the links to read GMO essay examples.

🏆 Best GMO Essay Topics & Examples

1. Genetically Modified Food Essay
   In spite of the perceived benefits of genetic engineering technology in the agricultural sector, the production and use of genetically modified foods has triggered a number of issues pertaining to safety and consequences of consumption.
2. Growing GMO Seeds: Monsanto Corporation
   This paper analyzes Monsanto’s case by focusing on the company’s ethical culture, the costs and benefits of growing genetically modified seeds, and the management of harm caused to plants and animals.
3. Eating GMO Foods: Pros and Cons
   Experts and studies have argued for and against the consumption of certain food types based on systematic information to support and oppose the consumption of genetically modified organisms, or GMOs, respectively. Additionally, the production and […]
4. Green Acres Company and GMO Products
   The case at hand concerns Green Acres Inc, which is one of the largest multinational producers of canned fruit and vegetables, known for the use of organic suppliers of their products.
5. GMO Production: Reasons and Potential Effects
   The purpose of this essay is to examine the reasons and possible effects of GMO production. People interfere in the DNA of organisms to improve their characteristics and make them more beneficial for humans.
6. Ecological Effects of the Release of Genetically Engineered Organisms
   Beneficial soil organisms such as earthworms, mites, nematodes, woodlice among others are some of the soil living organisms that are adversely affected by introduction of genetically engineered organisms in the ecosystem since they introduce toxins […]
7. The Effect of Genetically Modified Food on Society and Environment
   First, whether or not genetically modified food provides a sustainable food security alternative; second, what the inferences are of genetically modified food for bio-safety in addition to for human safety and health; and third, the […]
8. Genetically Modified Food of Monsanto Company
   However, over the years the company has found itself on the hot seat in regards to the safety of some of its products.
9. Genetically Modified Corn in the United States of America
   This paper does not only asses the impact of GM maize to the agricultural sector but also highlights the risk and beneficial factors the technology has caused to both environment and the public health sector […]
10. Genetically Modified Foods Projects
    The plan should be formed once the project’s participants have been chosen and it should be communicated to the members and should continuously be used as a reminder of the mission of the project when […]
11. Genetically Modified Organisms and Controversial Discussions in Australia
    The controversy of the GMOs issue as mentioned above is as a result of the clash between the benefits and negative impacts where some people the anti-GMOs believe that the risks despite the number are […]
12. Overview on the Effects of Genetically Modified Food
    It is the use of selective breeding that allowed for the creation of wide varieties of plants and animals, however, “the process depended on nature to produce the desired gene”.
13. Should All Genetically Modified Foods Be Labeled?
    According to this scholar, members of the public are always comfortable with the idea of not labeling the genetically modified food.
14. Can Genetically Modified Food Feed the World: Agricultural and Biotechnological Perspective
    Undoubtedly, the practice of tissue culture and grafting in plants is never enough to quench the scientific evidence on the power of biotechnology to improve breeding and feeding in living organisms.
15. Genetically Modified Foods Negative Aspects
    This paper highlights the negative aspects that are associated with genetically modified foods; genetically modified foods expose people and the environment to risks.
16. Analyzing the Prospects of Genetically Modified Foods
    Despite being the leading producer and consumer of GMFs products across the world, the US practice of embracing GMFs has elicited a major dilemma in the country ranging from human health to environmental challenges.
17. Will Genetically Modified Foods Doom Us All?
    One of the most desired outcomes from a crop is the ability to grow tolerance to the effects of herbicide. One of the more recent innovations in the field of GM foods is the invention […]
18. Genetically Modified Foods and Environment
    It is on this background researchers that are in the field of genetic engineering and biotechnology have come up with a concept of genetic modification in attempt to address this limitation to farmers.
19. The Debate Pertaining to Genetically Modified Food Products
    Some of the concerns raised are genuine, but then, the advantages of embracing the use of genetically modified food products outweigh the disadvantages.
20. Is Genetically Modified Food Safe for Human Bodies and the Environment?
    The following is a discussion of the benefits of using genetically modified foods. A different concern adjoining GM foods is the bringing in of new allergies.
21. Consumer Judgment on Genetically Modified Foods
    A clear understanding of the genetically modified foods in terms of their risks and benefits could help determine the preferences of consumers for genetically modified foods and GM labeling policy.
22. Business Ethics-Labeling Genetically Modified Food
    The consumer protection agency has done little to enhance the labeling given that they believe that these products that are genetically modified are just similar to the natural ones hence no need to be labeled […]
23. Objection to the Production of Genetically Modified Foods
    Contrary to the objections presented by the public concerning the introduction and use of GM food, some of the big world organizations seem to be reading from different scripts.
24. Is Genetically Engineered Food the Solution to the World’s Hunger Problems?
    However, the acceptance of GMO’s as the solution to the world’s food problem is not unanimously and there is still a multitude of opposition and suspicion of their use.

🔍 Good GMO Research Paper Topics

1. Monsanto Agricultural Corporation and Genetically Modified Food Mandatory Labeling
2. Genetically Modified Food: Monsters or Miracle?
3. Genetically Modified Food: It’s the End of The World as We Know It
4. Risk, Genetically Modified Food and the US and EU Divide
5. Genetically Modified Food and Drug Administration
6. The First Death Caused by Genetically Modified Food
7. Banning Unlabeled Genetically Modified Food
8. Comparing Consumer Attitudes Towards Genetically Modified Food in Europe
9. Arguments for and Against Genetically Modified Food
10. The Issue Surrounding the Health Dangers of Genetically Modified Food
11. The Harm Negative Effects of Genetically Modified Food
12. Genetically Modified Food Must Be Regulated
13. Genetically Modified Food and Its Effects on The Environment
14. Genetically Modified Food and Its Effects on Humans
15. Trade Standards and the Political Economy of Genetically Modified Food
16. Advantages and Disadvantages About Genetically Modified Food
17. The Genetically Modified Food as the Risk in the Society
18. Controversy over Genetically Modified Food
19. Cultural World View and Genetically Modified Food Policy Preferences
20. Genetically Modified Food Are Pandora´s Box to Humans and the Environment
21. Biogenetics: Genetically Modified Food and Food Supply
22. Eat Genetically Modified Food: It ‘s Not Bad for You
23. Positive and Negative Impact of Genetically Modified Food
24. Potential Market Segments for Genetically Modified Food
25. Information Policy and Genetically Modified Food
26. Critique Genetically Modified Food Assignment
27. Genetically Modified Food Are Not Good For the Human Race
28. The Dangers and Safety of Genetically Modified Food
29. Genetically Modified Food and Americans Right to Know
30. Should Genetically Modified Food Be Labeled?

✅ Interesting GMO Argumentative Essay Topics

1. Analyzing Anti GMO Golden Rice Argument
2. Finding Common Ground Among the GMO Jungle
3. Contested Accountability Claims and GMO Regulation in the European Union
4. Controversy Surrounding GMO and the Food Industry
5. Genetic Engineering: Using Biotechnology in GMO
6. GMO and Its Effects on Health, Super Weeds, and the Impact
7. GMO Food and Distribution Should Be Illegal
8. GMO: Nutrition and Genetically Modified Foods
9. GMO Regulations, International Trade and the Imperialism of Standards
10. GMO Testing Strategies and Implications for Trade
11. HGH for Humans Like GMO’S for Food
12. How Does GMO Affect on Us and Our Health?
13. Market and Welfare Effects of GMO Introduction in Small Exporting Countries
14. Labeling Genetically Modified Organisms
15. Natural Versus Artificial Selection and the Issues of the GMO
16. Analyzing Non-GMO Plant Breeding Techniques
17. Psychological and Sociological Effects of GMO
18. The Common Ingredients Derived from GMO Risk Crops
19. The Flaws and Failure of Genetically Modified Organisms
20. The Great GMO Debate on Genetically Modified Organisms
21. Untested, Unsafe and Unhealthy GMO Foods
22. China’s GMO and Adoption of New Technology
23. Consumer Preference and Market Simulations of Food and Non-Food GMO Introductions
24. Europe’s Regions Demand Power-Sharing over GMO Crop Decision
25. Frankenfood: GMO Foods and Their Effects on Us and the Planet
26. Genetic Testing and the Human GMO
27. GMO and Its Effects on the Economy
28. GMO Biology Basis, Social and Ethical Dilemmas Associated with GMO
29. GMO Contamination Price Effects in the U.S. Corn Market
30. GMO Products Needs for Be Regulated, and Product Packaging Needs

❓ Research Questions about GMO

1. Should Government Enforce GMO Labeling?
2. Why Are GMO Products So Harmful?
3. Who Pays the Costs of Non-GMO Segregation and Identity Preservation?
4. What Are the Similarities and Differences Between Genetically Modified Organism and Organic Food?
5. What Are the Flaws and Failure of Genetically Modified Organisms?
6. Can Systematic Reviews Inform GMO Risk Assessment and Risk Management?
7. What Are the Advantages and Disadvantages of GMOs?
8. Are GMO Policies “Trade-Related”?
9. How Does GMOs Affect Us and Our Health?
10. What Are the Requirements for Transparency in the GMO Industry?
11. Why Are GMO Foods Bad?
12. How Genetically Modified Organisms?
13. Should Mandatory GMO Labeling Really Hurt the Economy?
14. Are GMO Genetically Modified Organisms?
15. What Are the Safety and Health Effects of Eating GMO Foods?
16. Beef Labeling After BSE: Do Consumers Care About BSE Testing and GMO Labeling?
17. What Are GMOs and How Are They Affecting Consumers?
18. Are GMO Foods Better Than Organic Foods?
19. Technological Risks: GMO, Gene Editing, What Is the Problem with Europe?
20. “Does Contain” VS “Does Not Contain”: Does It Matter Which GMO Label Is Used?
21. Are GMOs the Silent Killer?
22. How GMO Effect Life?
23. Are GMO Products Really That Harmful?
24. Why All the Fuss over GMO Foods?
25. Without GMO Food Crops, Will We Have Enough Food?
26. Are GMO Foods Safe?
27. Why Should GMO Labeling Exist?
28. How Will the GMO Debate Affect the WTO and Farm Trade Reform?
29. How Is Visual Unsupported Claims Used by Simply Anti-GMO Proponents – Genetical?
30. Which is the Labeling For GMO Foods?