Agriculture Essay Examples and Topics. Page 2

221 samples

Soybean and Deforestation in the United States

Economists and planters collaborate to identify additional areas for soybean production, neglecting the threat of elimination of rainforests and the inability for researchers to find out new ways of cultivating this plant.
  • Pages: 6
  • Words: 1151

Water Treatment Impact on Wheat Plant Growth

It was observed that the river water did not have a substantial impact on the growth of the plants, which could be attributed to the positive effects of certain nutrients and microorganisms that were present [...]
  • Pages: 5
  • Words: 1384

Housing and Floor Design for Dairy Cows

Essentially, the nature and design of dairy floors determine the emission of ammonia because solid and wet dairy floors increase the production of ammonia.
  • Pages: 3
  • Words: 1056

Horse Nutrition and Hoof Management

The deficiency of minerals and proteins causes poor growth and development of hooves leading to reduced performance of horses. What proportions of vitamins, minerals, and proteins do horses require for the formation of healthy hooves?
  • Pages: 2
  • Words: 513

Conventional Food System: Justice and Security

While food justice deals with the working conditions of the farmers, equal access to healthy food, and with the issues of the consumption and distribution of food around the globe, the concept of food security [...]
  • Pages: 3
  • Words: 842

Pesticide Ban and Its Effects on US Agriculture

The findings of the research also challenged the notion that a ban on insecticides would help the environment. Sam is whether to protect the lives that can be lost through the harmful effects of the [...]
  • Pages: 4
  • Words: 1104

Agriculture: “Prep Your Pivot for Winter” by Birt

The TL irrigation company runs the "the Caveat to winter Pivot Maintenance" program. The dealers who represent the TL Irrigation company receive adequate training on how to service and maintain the equipment.
  • Pages: 1
  • Words: 272

Agricultural Policy in the European Union and the USA

The position of this thesis on the EU and the US, particularly in the light of the political implications on policy-making in the Agricultural Sectors is that both the EU's Common Agricultural Policy and the [...]
  • Pages: 4
  • Words: 16378

The Green Revolution: Waging a War Against Hunger

The video is all about a captivating story of how the Green Revolution was started so that people in the developing world could be rescued from hunger. Thus, the author argues that the objective of [...]
  • Pages: 2
  • Words: 553

Agricultural Policies in the EU vs. the US

It is the position of this paper concerning the European Union, and the United States, particularly in the light of the political implications on policymaking in the Agricultural Sectors, that both the EU's Common Agricultural [...]
  • Pages: 55
  • Words: 14960

Agricultural Issues in the “Food Inc.” Documentary

One of the reasons is that large corporations can launch a mass-scale production of food, and therefore, they can dictate pricing policies to the small farmers, who, in their turn, have to work with these [...]
  • Pages: 3
  • Words: 856

The Processes of Erosion and Deposition

A deposition is mainly influenced by the characteristics of sediments and the velocity of transporting agents. Erosion and deposition are some of the main processes involved in land forming processes.
  • Pages: 2
  • Words: 568

Big Data and Agriculture

Big Data is expected to feed the world in the future by analyzing large volumes of data associated with predicting the weather, finding appropriate regions for farming and agriculture, and eliminating possible adverse outcomes.
  • Pages: 3
  • Words: 832

Kimango Farms Environmental Factors

In 2015, the government established the Tanzania Agriculture Development Bank which is focused on assisting in developing the agricultural sector and assisting in the implementation of policies.
  • Pages: 4
  • Words: 1168

Impact of Antibiotics on Farm Animals

One of the primary reasons for this condition in people is the use of antibiotics in farming. However, the use of antibiotics is associated with the occurrence of antibiotic resistance in people.
  • Pages: 3
  • Words: 708

Agriculture and Regulations in African Countries

This work is aimed at determining the significance of agriculture in African countries, the main features of the regulation of this field, as well as the causes leading to a failure in a traditional developmental [...]
  • Pages: 2
  • Words: 500

Soil Sustainability and Creation Factors

Moreover, there is the need to readdress this assumption and ensure that even if people develop sophisticated technologies they should not do this at the expense of the future.
  • Pages: 2
  • Words: 547

Urban Agriculture in Chicago: Pros and Cons

The climatic changes that have adversely affected the ability of farmers in the rural areas to generate high yields in their farms have led to a reduction in the number of fresh products reaching the [...]
  • Pages: 5
  • Words: 1471

The Impact of Factory Farming

The fish population is also subject to this problem, as the long-term overcrowding may lead to the higher competition for food and result in stress and decline of the immune defense, which can cause the [...]
  • Pages: 8
  • Words: 2546

Agricultural Nutrient Pollution and Its Reduction

The solutions that have been proposed for the issue are varied: there is the possibility of upgrading farms with the help of better technologies, controlling the use of fertilizers and waste discharge with the help [...]
  • Pages: 5
  • Words: 1357

British Growing Peanuts in Tanzania

The implementation of the peanut scheme was a source of political rivalry between the managers of the peanut scheme and the colonial state in Tanzania.
  • Pages: 2
  • Words: 580

Antibiotics for Beef Cattle: Usage Ways

This is because the cows mature faster and the residues of antibiotics are least likely to have been exhausted by the time they reach the slaughter house.
  • Pages: 2
  • Words: 578

The Omnivore’s Dilemma: Corn Production

These coupled with the rapidly rising population against the rapidly reducing levels of the natural environment, pizza and other fast food products continue to gain ground in the current markets.
  • Pages: 9
  • Words: 2330

Future of Food: Effects on the Planet

The main reason behind the problem of resource overconsumption which threatens the very future of the planet is the rampant food production of humanity which threatens to drain the resources of the planet.
  • Pages: 4
  • Words: 1085

Agricultural Pesticide Negative Impacts

The presence of pesticide residues in water, air, and the food is considered the main consequence of the neglectful use of pesticides in agriculture as it puts a serious risk to the safety of people [...]
  • Pages: 5
  • Words: 1457

Agricultural Industries in Australia

The Commonwealth of Australia is situated in Oceania and is "the world's sixth-largest country". This is at least partially the result of the historical development of the country.
  • Pages: 7
  • Words: 2213

Organic Farming for Sustainable Food Production

The article is titled "Will Organic Agriculture Feed the World," and it provides its readers with an overview of the statistics that apply to the sustainability of organic farming.
  • Pages: 6
  • Words: 1153

Farming Effects on Golden Sun Moth

Agriculture has led to the destruction of the natural habitat of the moth. Farming practices have led to the dramatic reduction of the grass needed for the survival of this moth.
  • Pages: 2
  • Words: 552

Canadian Dairy Cattle Production

There is a significant drop in the number of dairy farms in Canada because in the beginning of 1980s the number was almost double of what it is today.
  • Pages: 2
  • Words: 584

Gestation Housing in Swine Production

Given that the nutritional demands of pregnant sows vary according to their sizes and stage of gestation, farmers can accurately determine the amount of food for each sow without the fear of sows depriving each [...]
  • Pages: 2
  • Words: 673

Urban Agriculture and Localization

The increased rate of rural to urban movement has caused urban food shortage, a high cost of food, and a huge reliance on imported food, among other challenges.
  • Pages: 10
  • Words: 2839

Growing Pumpkins: Here’s What You Need to Know

One way of keeping the leaves dry is by ensuring that the pumpkins are watered early in the morning to give them sufficient time to dry during the day. Microbes found in the soil contribute [...]
  • Pages: 2
  • Words: 744

Diervilla Sessilifolia Shrub

The fruits are capsule-like with an oval shape, and thin neck and they are borne at the terminal or subterminal clusters ranging from two to six, and the fruiting occurs mainly in the winter.
  • Pages: 3
  • Words: 823

Nitrogen from Food Waste

Nitrogen is one of the elements that exist naturally in the atmosphere. Nitrogen is a significant element because it facilitates the production of nutrients that influence the growth of organisms.
  • Pages: 3
  • Words: 838

Is Composting Feasible in New York City?

The main problem with composting in a city is the lack of topsoil that would aid in absorbing the residual waste from a compost pile as well as the fact that placing a compost pile [...]
  • Pages: 10
  • Words: 2792

Global Warming and Agriculture

The first and the most obvious result of the global warming is the decrease of the harvest in the majority of regions all over the world.
  • Pages: 2
  • Words: 595

Agricultural Studies: The Kuwaiti Pineapple

People who meet me at their life paths are inclined to experience similar emotions and feelings while analyzing the details of my appearance and character, and my friends agree that the discussion of pineapple as [...]
  • Pages: 2
  • Words: 554

Spons Definition and Types

This factor is mostly attributed to the fact that when spons are used, it is easy to indentify an animal with a problem.
  • Pages: 2
  • Words: 537

Sustainable Development: Progress or Illusion?

In understanding the progress of the world within the confines of promoting a sustainable economic development, it is important to focus on the well-being of the world population in future.
  • Pages: 11
  • Words: 3059

Corn is Our Every Day Food

In response to the insights presented above it is clear that corn is a major contributor to obesity which is one of America's major pandemic.
  • Pages: 2
  • Words: 725

Grass Fed and Grain Fed Animals

As an alternative, other than matching the quantity of corn fed to the animals with the amount of grass and other normal feed by beef farmers, the FDA need to regulate the use of corn [...]
  • Pages: 4
  • Words: 1934

Grass Fed Animals vs. Grain/Corn Fed Animals

As an alternative, other than matching the quantity of corn fed to the animals with the amount of grass and other normal feed by beef farmers, the FDA need to regulate the use of corn [...]
  • Pages: 3
  • Words: 894

Hydroponics Application in Abu Dhabi

The several advantages that the hydroponics techniques offer include: The use of hydroponics systems in the production of plants allows for the cultivation of the crops in all seasons of the year when using greenhouses.
  • Pages: 12
  • Words: 3387

The Indian Agriculture Sector

Given the significance of the agricultural sector to the economy, the government introduced the 11th five-year plan to provide support and incentives to farmers and other stakeholders in order to enhance production of food.
  • Pages: 6
  • Words: 1662

Gardners Creek Reserve Vegetation Structure

Data Analysis The vegetation structure data were collated by indicating number of trees, number of large trees, number of shrubs, percentage cover of bare ground, live plants, plant litter, and rocks, number of fallen branches, [...]
  • Pages: 8
  • Words: 2302

Threats to Global Food Supplies

Combined with the effects of the climate change and the corresponding issues with the crops, the increasing growth of the population is obviously one of the greatest concerns.
  • Pages: 2
  • Words: 586

Large-Scale Organic Farming and Food Supply

The issue of environmental sustainability comes up due to the emerging ways of farming like the great shift of the farmers to the use of organic methods of farming.
  • Pages: 9
  • Words: 2498

Biodiversity and Business Risk

In conclusion, biodiversity risk affects businesses since the loss of biodiversity leads to: coastal flooding, desertification and food insecurity, all of which have impacts on business organizations.
  • Pages: 4
  • Words: 998

Irrigation Systems in Farming

Because of the changing climate, and the region landscape, most farmers use irrigation schemes to support their practices of subsistence farming.
  • Pages: 3
  • Words: 817

Swidden Agriculture: Shift Farming

Although this farming technique has been efficient in the past, it has proved to be unsustainable with the current increase in the global population.
  • Pages: 2
  • Words: 554

Whaling in Japan: Justifiable by Culture?

The gap in reasoning when it comes to utilizing the concept of "scientific research" as a means of justifying the hunting of various whale species by Japanese whalers is the obvious fact that you do [...]
  • Pages: 2
  • Words: 618

Biofuels: Economic and Environmental Perspective

The drawbacks of biofuels emerge at first glimpse nearly to overshadow the gains after considering the quantity of fossil fuel required in generating biofuels, outcomes of deforestation, emission of greenhouse gases, and consequential increase in [...]
  • Pages: 8
  • Words: 2222

Small Scale Farm-Household System

In general, a farm household system is comprised of the various parameters that govern the operation and sustainability of the system.
  • Pages: 7
  • Words: 1919

Effects of Industrialized Agriculture

Finally, the corporations that are involved in the process of food production are responsible for the creation of new markets for consumption and the global trade of agricultural products.
  • Pages: 5
  • Words: 1596

Honey’s History and Trade

An analysis on the history of honey consumption reveals that its history has not only being long and mixed, honey has been used in the production of a variety of foods in the world over. [...]
  • Pages: 4
  • Words: 1074

Environmental Studies – Sustainable Development

"Sustainability is refers to the indefinite use of available natural resources without ever causing depletion of the energy or material sources on which man depends; while, development is the continued improvement of living standards as [...]
  • Pages: 5
  • Words: 1517

Peoples Food and Policy

Thus, analysis of the relationship between agriculture and the environment is of great significance to researchers in the contemporary society. It is evident that continued production in agricultural sector will be determined by the understanding [...]
  • Pages: 5
  • Words: 1392

Super Weeds and Problems with Them

Similarly, in their quest to do away with the super weeds, farmers go to the extent of assuming that they apply small quantities of herbicides.
  • Pages: 5
  • Words: 1396

Consumer Attitude Towards Organic Food

This study shows that consumers are very keen on the quality of food they buy and that they have a belief that organic food is of the right quality.
  • Pages: 4
  • Words: 1202

The Cost of Biofuel

In this regard, the campaign by environmentalists about the need to use renewable sources of energy which are environmentally friendly has led to the introduction of biofuel as a source of energy. Unfortunately, increase in [...]
  • Pages: 3
  • Words: 837

Farming and Animal Consumption

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In essence, debate on farming methods and animal consumption has been a challenge not only to farmers but also to the society. It is, therefore, necessary to consider that numerous changes would be required to [...]
  • Pages: 5
  • Words: 1931

Physical Domain, Deforestation and Trends

In the political domain there is conflict in the effort to conserve the forests since some say the industrialization and urbanization have to take place first before conservation until Brazil provides jobs for people who [...]
  • Pages: 4
  • Words: 1281

High Fructose Corn Syrup: Something to Be Avoided

However, it is important to keep in mind that the lifespan of the current generation is shorter, which is, no doubt, the result of the wrong diet that consists mostly of the food created artificially, [...]
  • Pages: 4
  • Words: 1095

Agro-Terrorism: The Lessons to Learn

Monke argues that, agriculture is more susceptible to acts of terrorism because terrorists prefer using plants and animals as they have diverse pathogens as compared to human beings, it is hard to protect expansive farms, [...]
  • Pages: 15
  • Words: 4250

Global Food Crisis will Become True

Some people have become selfish and are benefiting their families are build their wealth from the little food available in the world; they are developing some cartels to regulate the flow of food in the [...]
  • Pages: 5
  • Words: 1459

Florida Citrus Industry

Taking into account the financial impact of the Florida citrus industry upon the economy of the country in general, the recent decline in crops and increase in the prices box, more attention should be paid [...]
  • Pages: 4
  • Words: 1139

Food Technology in Ending World Starvation

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Nonetheless, the number of the hungry is still very high due to the current world economic situation, poverty, famine and conflict and a solution is needed to improve food security in the world and more [...]
  • Pages: 5
  • Words: 1389

Establishment of the rye grass

There are two types of rye grasses: the annual rye grass which is rather slower in the rate of germination and growth, and the perennial rye grass which germinate faster than the annual rye grass [...]
  • Pages: 4
  • Words: 946