Healthy Nutrition Essay Examples and Topics
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1143
The timing of enteral feeding is also important for defining the practice as early, and it is associated with better patient outcomes in comparison to delayed enteral nutrition.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1136
The choice of the method depends on the state of a patient, his/her disease, and the peculiarities of the health problem that should be solved at the moment.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 3
- Words: 896
As people advance in age, most of the weight is located around the waist, thus the body become resistant to insulin and this result in high glucose level in the blood.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 3
- Words: 842
The ultimate goal of medical practice is to support the health needs of more people. Additionally, obesity is believed to affect the lives of many people from different racial backgrounds.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1141
One more essential theme outlined in the literature is the implementation of physical activity in schools to prevent and decrease overweight and obesity in children.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1117
The paramount purpose is to contribute to the theory of the research and make the presentation of obesity problem more comprehensive.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 1
- Words: 302
To reduce the risk of obesity during all life periods, social and health workers should focus on the same types of interventions, including changes in eating patterns and increased physical activity, but there can be [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 3
- Words: 832
The first step is to avoid malingering and make sure that a patient is not pretending to be sick. Julia's and the roommate's stories are not contradictory; hence, it is safe to say that Julia [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 3
- Words: 907
Obesity is a rather common health concern in the US, and both scholars and healthcare practitioners have dedicated many efforts to identifying the causes of the disease and finding solutions to it.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 20
- Words: 5410
People's preferences and their dietary habits were explored, and the results of these studies were mainly employed in food production and marketing.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 629
The third initiative of the sustainable city project implies the promotion of a healthy lifestyle, which includes the development of both physical and mental health with the help of such practices as yoga, meditation, exercises [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 8
- Words: 2310
The program aims to provide the community residents with both dietetic and nutritional skills required in community nutrition. Provide the community members with interventional skills in regard to obesity.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 8
- Words: 2224
It is imperative to look into the impact of human behavior in conjunction with poverty as critical factors in the fight to reduce the number of obese people in the country.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1112
The deficiency of fructose in the human body is usually expressed in apathy, irritability, and sadness for no apparent reason that may lead to depression and the decrease of natural energy.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 10
- Words: 2798
Obesity in both adults and children is one of the most acute and largely neglected health concerns of the modern world.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 7
- Words: 2032
Alongside the increased rates of overweight and obesity among school-going children in Hong Kong, there is a rising infiltration of western world's fast food culture.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1186
The media, the models, and the promotion of the fresh farm produce are primary methods for enhancing healthy food practices. The hospital should improve the quality of the food it is offering to the patients.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 5
- Words: 1460
The problem of obesity in the United States is massively researched by scholars and is deemed to be one of the most serious health-related issues for all groups of people.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 641
Despite a subtle positive tendency evidenced in the statistics in Graph 1, the situation requires an immediate response from both the government and the society: Among the crucial pathogenic causes of childhood, obesity implies a [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 3
- Words: 936
Therefore, in the recommended school-based education program, only positive messages must be transmitted to avoid adverse impacts on the psychological state of overweight students and school culture as a whole.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 554
There are a lot of approaches allowing the affected group to deal with the issue. Operant Conditioning presupposes reinforcement of the right behavior.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 5
- Words: 1451
By conforming to the demands of quality and minimizing the amount of calories in their food, the level of junk food reduces.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 567
This paper discusses why enteral nutrition is appropriate over parenteral nutrition in critically ill patients who have a functional gastrointestinal tract and are hemodynamically stable.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 554
The initiators made a petition to the representatives of the Senate and also appealed to the former head of the Center for Disease Control and Prevention.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 553
For ensuring the development of healthy nutritional intake that contributes to the improvement of well-being, the balance in requirements, and adherence to counseling, psychological factors should be identified, assessed, and addressed.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 3
- Words: 871
In this regard, electronic tools for obesity may be executed by health professionals in the scope of medical backgrounds to improve the diagnosis and management of obesity.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 6
- Words: 1693
In the end, this group of organs related to the process of digestion includes pancreas that can be also called the pancreatic gland; the latter is the organ that is located in the left part [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 585
In the book, the authors are concentrated on demonstrating that nutrition during pregnancy and lactation is extremely important with the focus on nutritional requirements, the physiology and phycology of pregnancy, and factors that affect the [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 235
These aspects will contribute to the proof or disproof of the hypothesis due to the presence of the components required for the measurement.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1113
The rationale behind these proposals is the understanding of the importance of building a healthy community that is aware of the ways to take care of both their mental and physical health.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 405
Content analysis and the description of American food literacy may create a solid basis for future research in terms of which it is possible to develop new interventions for the population and helpful healthy eating [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 8
- Words: 2294
High demand for insulin results in the high secretion of the hormone and the consequent reduction of the body's sensitivity to insulin.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 6
- Words: 1662
However, if parents show the child the example of helpfulness of the healthy nutrition, they do a lot of good as it contributes to child's awareness at the very beginning of his life.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 6
- Words: 1679
The relevance of potassium in management and treatment of high blood pressure emanates from its ability to control the levels of sodium in the body.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 597
Based on the context of the CBC News post, this paper argues that the sale of sugary products in the marketplace should be cut.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 484
The first part of the lesson is to inform the students of the difference between nutritious and bad food. They will be graded based on their choice of products and answers to the questions asked [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 564
As to sugars, the DASH diet limits the sweets intake to the daily servings of fructose from fruit and additional 5 servings of sugar per week.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 18
- Words: 5023
Based on the effects that obesity has on the individuals and governments, the paper reveals that the solution to the menace of obesity lies in making certain adjustments both at the personal and national level, [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 10
- Words: 2851
While I support public health programs for reducing childhood obesity, I do not find the idea of the government assuming a stewardship role in the childhood obesity policy to be appropriate.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1119
In this study, the researcher will be looking at the benefits of educational presentation as a way of increasing knowledge of nutrition and the benefits of exercise among obese African American teenagers.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 565
Heart problem, type 2 diabetes, and obesity are the imminent consequences of overeating, and in a bid to prevent them in children, parents should be mindful of the eating habits of their children.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 656
The patterns of knowing enable the nursing professionals to penetrate the disease history deeper, analyze it from a variety of perspectives, and provide the follow-up care accordingly.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 573
The effect of obesity in African American children from the age of 5 to 18 years. What are the indirect effects of obesity on African American children?
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 3
- Words: 871
Various intrinsic and extrinsic factors influence the execution of brain in motivating a person to eat a healthy diet. The limbic structure is directly responsible for reward and motivation, a prerequisite factor for changing of [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 8
- Words: 2227
On the other hand, the market-mating model suggests that the desire to attract a partner is a key motivating factor for people to maintain their weight.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1175
The new lunch and breakfast program works to ensure that the needs of children from low income families are catered for.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 604
In the research conducted by Kipping, & Lawlor, it has been noted that there are several factors that contribute to the causes of overweight in children such as lack of exercise, unhealthy eating and genetic [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 641
Such a lifestyle is achievable by eating the right food and adhering to all the requirements of healthy living. Apart from choosing the best foods for the body, it is also advisable that people should [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 775
When caffeine is taken in, the body absorbs and then gets rid of it fast. But, generally, it creates no threat to the physical and social aspects of health, like the addictive drugs do, though [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 14
- Words: 3829
Also, it is tough to maintain a diet regiment, and it is one of the most significant issues that are present.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 516
The reaction to this regulation was abrupt, as the issue of the partial ban was even not about the connection between the problem of obesity and the admission to the volume of the beverages.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 576
Two days to the expiry date of any foodstuff in the fridge, the device would raise an alarm and alert anyone who opens the fridge.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 632
In his book, "Salt, Sugar, and Fat", Michael Moss makes a compelling argument that the overly processed nature of the food that we eat from major corporations in the form of junk food and other [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 5
- Words: 1399
The prevalence of ID and ID anemia has become fundamental sources of concern among low-income people. With the widespread of ID in most countries, it is necessary for health policymakers to focus on ID in [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 6
- Words: 1653
The purpose of this paper is to encourage people to stay healthy by eating healthy foods. The paper intends to explain to people some of the critical areas of nutrition they need to be aware [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1150
Most fast foods consist of high-calorie foods as well as foods that are rich in cholesterol. It is believed that most of the foods that are served in fast food restaurants are mainly preserved as [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 6
- Words: 1614
The reason why nutrition has been associated with the risk of cancer is because of the various studies that show variation in cancer incidences based on time and place.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 5
- Words: 1447
In the last thirty years, the percentage of obese people in the United States of America has tripled. Following this, there has been two divide with regards to the issue; one side strongly believe that [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 670
In fact, the idea of food security has attracted the world's attention where various governments and organizations have enacted policies to ensure food security. Undeniably, multinational corporations play a significant role in the production, sharing [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 5
- Words: 1645
The good thing with this business is that the food was from natural products hence healthy, a fact that has since changed Many people are very busy for the better part of the day and [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 5
- Words: 1372
These are the vegans, the lacto vegetarians, and the Lacto-ovo vegetarians. Apart from the explained contributions to health, vegetarian diets are also instrumental in checking blood pressure, aiding digestion, removal of body toxins and betterment [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 5
- Words: 1436
It is important to manage these problems as they compromise the physical health of the individual. The individuals are usually disturbed by the size and shape of their body.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1139
This paper looks at the impact of parents on the prevalence of obesity among children, the implication of taxation on the prevalence of obesity and the impact of obesity in countries around the world.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 593
The author of the article explores the advantages of the addition of insect-based products into the diet of contemporary Americans. In conclusion, I chose this article because the subject of using insects and food source [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 6
- Words: 1640
Generally, the effect of the two allergies is the same, and the treatment may also be similar. In the United States, the amount of money allocated to study food allergies and how to control their [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 6
- Words: 1727
Food allergies have become a menace in contemporary society, but the unfortunate thing is that there is no known underlying cause for this upsurge of the food allergies.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 6
- Words: 1720
The consumption of tomatoes is an excellent source of essential elements and nutrients such as vitamins A and C necessary for keeping the body healthy and prevents a variety of diseases.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 5
- Words: 1373
These diets are referred to as fad diets, and their major characteristic is that they are extreme diets that people follow as a trend to lose weight.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 10
- Words: 2749
Purpose of the study The proposed study is aimed at establishing the influence of neglect on the part of the parents to childhood obesity.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 15
- Words: 4192
The realization that low temperatures slow down the growth of microbes and the process of food spoilage led to the invention of refrigeration.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 563
Different kinds of data were collected to aid in analysis, and to get a better insight into the diagnosis of complications, which are as a result of overweight and obesity.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 8
- Words: 2293
In fact, the history of the subject indicates that such activities were performed in the 1980s and 1990s, which led to the large-scale applications of GMO technologies in firms.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 7
- Words: 1918
This paper discusses the causes, problems, and solutions to obesity among children, adults, and the elderly. Causes One of the major factors the lead to obesity is the increased energy gap among children.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1923
According to the Department of Agriculture and Food, the susceptibility of chickpea to ascochyta blight infection varies depending on the crop's variety and the level of fungicide protection applied.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 585
Joselyn had to meet the social standards set by her father to survive in the white neighborhood where every woman is 'thin.' In summary, Thompson's position on the causes of eating disorders among women is [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 580
Of course, if the insects that need to be collected are poisonous, such gathering is not a suitable occupation for a child.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 3
- Words: 793
Nowadays, it became a commonplace practice among many people to suggest that fast food cannot be considered areal.' This, of course, implies that the consumption of fast food can hardly be considered beneficial to the [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 5
- Words: 1224
The problem of the health of society is very actual in terms of its survival. That is why it is vital to direct all forces to the investigation of this problem and try to find [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 606
It is possible to note that the differences in the articles can be explained by the changes that have taken place in the world of fast food and people's attitude towards them.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1113
The knowledge of foods, which provide various nutrients, facilitates the planning of meals and preparation of safe and nutritious foods. The change in the body's biochemical adaptations due to exercises can influence the rate of [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1271
Overall, one can argue that childhood obesity is one of the main major threats to the sustainability of society because it can endanger the welfare of many people, at least in the long term; moreover, [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1109
It is important to contend that the waves of immigration that were witnessed in the country in the 19th and 20th centuries were instrumental in changing the regional distribution of food substances in the nation.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 565
The effects of obesity are worse than the effects of smoking and drinking. Prices of fruits and vegetables compared to other foods are a contributing factor to the caloric intake of an individual.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 417
The experiment made in the film shows how consuming of the fast food influences the human body, presents a visual demonstration of the processes happening in our inside organs under the influence of chemicals contained [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 6
- Words: 1702
It is imperative that food companies display the real food ingredients on the back of the food package because food safety is a serious problem in today's society.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 556
This survey concluded that fast food consumption entails a large intake of junk foods as well as a reduction in the intake of healthy foods.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 6
- Words: 1728
The researchers conducted a study to examine whether the feeding behaviors and parenting styles influenced the body weight statuses of school-aged children.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 654
The US tops the list of countries in the world with the highest rate of people with obesity, and it has reached to the extent that this public health problem threatens to overtake smoking as [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 5
- Words: 1127
This is one of the points that can be made. This is one of the issues that parents should take into consideration.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 4
- Words: 1017
The study also determined fat content in the same food samples using the Bligh and Dyer method and the Soxhlet method.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 3
- Words: 839
On the whole, one can say that the obesity can be attributed to various factors such as people's lifestyles and genetic peculiarities of an individual. This is one of the main points that can be [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 5
- Words: 1430
The lack of money has also contributed to the consumption of cheap fast foods among the poor in Saudi Arabia. In Saudi Arabia, a poor culture among the low-income members of the society predisposes this [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 5
- Words: 1560
Through the study of Datar and Nicosia which examined the food choice predilections of the poor, the middle class and the upper class, it was seen that the junk food, in the form of burgers, [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 546
There is an obesity epidemic in the USA which is expected to cost the nation if the situation is not looked into. The increasing spending in healthcare in the USA is expected to reach about [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 297
The doctors claim that vegetarian diets pose a threat to the health of women since they inflict menstrual disruption as well as infertility.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 3
- Words: 857
The authors view the struggle with eating disorders in the contemporary world as the struggle with the myths shaping the identities of modern white middle to upper class women, as they tend to be affected [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 6
- Words: 1591
Aim: To increase breastfeeding among women and aim to reduce the associated risk of obesity in children. For example, television programmes can target women and educate them on the benefits of breastfeeding their children in [...]
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 2
- Words: 553
The condition poses serious challenges to families, the society, and the global economy. The Body Mass Index is applied in identifying the condition in children over the age of two years.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 3
- Words: 976
Owing to the fact that obesity reduces the quality of life and shortens the lifespan of the person, it is of importance that solutions be developed to deal with this problem in children.
- Subjects: Health & Medicine, Healthy Nutrition
- Pages: 10
- Words: 3099
What the Government Should do to Ensure that Organic Foods are Available to Customers The government has a duty to ensure that both the farmers and consumers are satisfied in the production and consumption of [...]